Vand og varme

Wa·ter  (wôtr, wtr) 1. A clear, colorless, odorless, and tasteless liquid, H2O, essential for most plant and animal life and the most widely used of all solvents. Freezing point 0°C (32°F); boiling point 100°C (212°F); specific gravity (4°C) 1.0000; weight per gallon (15°C) 8.338 pounds (3.782 kilograms). Warmth  (wôrmth) 1. The state, sensation, or quality Read More